Kongu Spiced Shrimp (M) - (500g)
Kongu Spiced Shrimp (M) - (500g)
Net Wt.: 500g -510g
Pcs in a Pack: 30-40 Nos
Plates served: 3-5
Natural Nutritional Factsheet :
|
Nutrient |
Value (per 100g) |
|
Calories |
99 kcal |
|
Protein |
31 - 33 g |
|
Fat |
1–2 g |
|
Omega-3 |
Low |
|
Vitamin D |
Low |
|
Vitamin B12 |
High |
|
Key Micronutrients |
Selenium, Iodine |
Shrimp Product Attributes :
· Water Type: Brackish Water
· Health Benefits: Low-calorie protein, supports immunity, thyroid health, and energy metabolism
· Right Way to Consume: Steam, stir-fry, curry; avoid heavy frying to retain lean benefits
· Product Integrity: Shell-on or peeled, Clean, Safe & Hygienic packs, super-chilled cold chain
· Sustainability: Pellet-fed in controlled ponds, traceable and hygienic farming practices
· Consumer Empowerment: QR-code enabled packs for farm-to-fork transparency
· Life Stage Mapping:
o Children: Provides easy-to-digest protein for growth
o Adults: Ideal for weight management and fitness diets
o Seniors: Gentle on digestion, supports immunity and thyroid function
· Preventive Health Benefits: Helps maintain a healthy weight, supports cardiovascular wellness, and strengthens immunity
· Curative Health Benefits: Beneficial in recovery diets, supports thyroid regulation, aids in energy restoration
Disclaimer: “Nutritional values are approximate and based on studies conducted by ICAR, FAO, and peer-reviewed institutions. Actual values may vary depending on farming practices and processing methods.”